Assistant Manager(03400) - 753 Maple Ave.
About The Position
The Assistant Manager is responsible for everything that happens during a shift, including cost, inventory, and cash controls and customer relations. The role sets an example for the crew and requires following company policies and procedures while ensuring the team does the same. Duties also include staffing, paperwork, food management, scheduling, maintaining store standards and cleanliness, marketing, and supporting profitability and customer service. The position may involve delivering products and flyers within a designated delivery area. On-the-job orientation and training are provided. General store duties include operating equipment, stocking ingredients, preparing products, taking and processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. Work can involve standing, walking, lifting and carrying supplies, climbing stairs, reaching, bending, and driving. The role may involve exposure to varying weather, temperature changes, food odors, cornmeal dust, hot surfaces, sharp edges, and moving mechanical parts.
Requirements
- Ability to exercise judgment, perform basic math, and multitask.
- Ability to direct activities, perform repetitive tasks, work independently and with others, work under stress, meet quality standards, deal with people, analyze and compile data, and make decisions.
- Ability to add, subtract, multiply, and divide accurately and quickly, and make correct monetary change.
- Written, verbal, and telephone communication skills to take and process orders and communicate with customers and co-workers.
- Ability to comprehend and provide correct written instructions.
- Ability to use a computer keyboard or touch screen to enter orders.
- Valid driver's license with a safe driving record meeting company standards.
- Access to an insured vehicle that can be used for delivery.
- Ability to perform the physical tasks described, including standing, walking, lifting, carrying, reaching, bending, climbing, and driving.
Responsibilities
- Oversee all activities and operations during the assigned shift.
- Manage cost controls, inventory control, cash control, and customer relations.
- Set an example for team members and ensure compliance with company policies and procedures.
- Handle staffing, paperwork, food management, and scheduling.
- Maintain store image, cleanliness, and operating standards.
- Provide great customer service and support marketing and profitability.
- Operate equipment; stock ingredients; prepare products; receive and process telephone orders; take inventory; complete paperwork; and clean equipment and the facility.
- Deliver products by car to customers and deliver flyers and door hangers, as required.
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
