About The Position
Assistant Managers are responsible for cost controls, inventory control, cash control, and customer relations while working a shift. They assist with basic operations procedures, support employee development, demonstrate team member and food safety protocols, provide excellent customer service, and operate and troubleshoot technology.
Requirements
- Must be at least 18 years of age.
- Excellent customer service skills.
- Ability to demonstrate team member and food safety protocols.
- Ability to operate and troubleshoot technology.
Nice To Haves
- Prior leadership experience preferred.
Responsibilities
- Manage cost controls, inventory control, and cash control while working a shift.
- Handle customer relations while working a shift.
- Assist with basic operations procedures.
- Support employee development.
- Demonstrate team member and food safety protocols.
- Provide excellent customer service.
- Operate and troubleshoot technology.
Benefits
- Competitive hourly rate and benefits package
- Training with an industry leading brand
- Excellent career opportunities
- Discounts on menu items
- A safe, rewarding, and fast paced working environment
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
