Assistant Manager

Wingstop - FWS • Monroe, WA

13d • $21 - $22 • Onsite

About The Position

As an Assistant Manager at Thacher Restaurant Group, you'll partner with the General Manager to lead restaurant operations, develop team members, and deliver an exceptional guest experience. You'll help build a high-performing team by coaching leaders, maintaining operational excellence, and creating a culture built on accountability, teamwork, and growth. This role prepares you for future General Manager opportunities.

Requirements

• Positive attitude with a passion for developing others.
• Previous restaurant leadership experience preferred.
• High school diploma or equivalent preferred.
• Food Handler Certification.
• Strong leadership, communication, and organizational skills.
• Ability to coach, motivate, and hold others accountable.
• Reliable attendance.
• Flexible availability.

Nice To Haves

• You lead with integrity and accountability.
• You build strong teams through coaching and recognition.
• You communicate clearly and effectively.
• You stay organized in a fast-paced environment.
• You solve problems quickly and confidently.
• You embrace change and continuous improvement.
• You create a positive experience for guests and team members.

Responsibilities

• Lead daily restaurant operations alongside the General Manager.
• Coach, develop, and support Shift Leaders and team members.
• Deliver exceptional guest service and resolve guest concerns professionally.
• Ensure food safety, cleanliness, and operational standards are consistently met.
• Ensure safety procedures are followed to keep teams and guests safe.
• Assist with hiring, onboarding, scheduling, and team development.
• Monitor labor, sales, inventory, and controllable costs.
• Support restaurant profitability through strong operational execution.
• Complete administrative tasks accurately and on time.
• Ensure company policies, procedures, and brand standards are followed.
• Lead by example and create a positive, inclusive team culture.
• Step into any position as needed to support restaurant success.
• Complete all required training.
• Successfully complete required certifications.
• Continue developing leadership and business skills.
• Help prepare future leaders through coaching and mentorship.
• Build the skills needed for future General Manager opportunities.

Benefits

• Medical, Dental & Vision Insurance
• 401(k) with Company Match
• Paid Training
• Free Shift Meal
• Career Growth Opportunities

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED