The Assistant Manager is responsible for everything that happens during their shift, including staffing, paperwork, cost and inventory controls, cash control, food management, customer relations, store cleanliness, marketing, and profitability. The role requires setting an example for the crew, following all policies and procedures, maintaining store standards and image, working to a schedule, and providing great customer service. The position includes general store team-member duties such as operating equipment, stocking ingredients, preparing products, taking and processing orders, completing inventory and paperwork, and cleaning equipment and facilities. On-the-job orientation and training are provided. The posting also describes delivery-related duties and requirements, including delivering products and promotional materials, driving within a designated area, and navigating delivery locations. The working environment may involve adverse weather, changing temperatures, food odors, cornmeal dust, cramped spaces, hot surfaces, sharp edges, and moving mechanical parts. Physical demands include standing, walking, lifting and carrying supplies, pushing or pulling trays, climbing, bending, crouching, reaching, and frequent use of the hands.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed