This role involves operating all equipment, stocking ingredients, preparing products, and handling customer orders via phone. The Assistant Manager is also responsible for inventory management, cleaning, and maintaining the facility. Key skills include accurate mathematical calculations, strong communication (verbal and written), computer/touch screen order entry, and the ability to navigate and deliver products efficiently. This includes delivering flyers and door hangers, reading maps, and navigating various delivery sites while carrying product.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed