Assistant Manager (2197)

Domino'sHartford, WI
Onsite

About The Position

Domino's Pizza is hiring bosses - more specifically assistant managers. It's a tough job, one that needs a natural like you. You will be working for a company that's fun and flexible. It's work experience you're going to use for a long time to come. You've had our pizza delivered to you, now help us be the best in pizza delivery.

Requirements

  • Must be 18 years of age or older.
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.
  • Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
  • Must be able to make correct monetary change.
  • Verbal, writing, and telephone skills to take and process orders.
  • Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
  • Ability to enter orders using a computer keyboard or touch screen.
  • Requires Valid driver's license with safe driving record meeting company standards.
  • Access to an insured vehicle which can be used for delivery.
  • Navigational skills to read a map, locate addresses within designated delivery area.
  • Must navigate adverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product.

Nice To Haves

  • Judgment
  • Math skills
  • Ability to multitask

Responsibilities

  • Responsible for everything that happens during your shift, including all cost controls, inventory control, cash control and Customer relations.
  • Set the example for the crew.
  • Follow ALL policy and procedures 100% of the time and expect the same from your crew.
  • Staffing
  • Paperwork
  • Cost Controls
  • Cash control
  • Food management
  • Work to a Schedule
  • Perfect Image and adherence to standards
  • Great Customer Service
  • Attendance & punctuality
  • Store cleanliness
  • Marketing
  • Profitability
  • Operate all equipment.
  • Stock ingredients from delivery area to storage, work area, walk-in cooler.
  • Prepare product.
  • Receive and process telephone orders.
  • Take inventory and complete associated paperwork.
  • Clean equipment and facility approximately daily.
  • Deliver product by car and then to door of customer.
  • Deliver flyers and door hangers.

Benefits

  • Orientation and training provided on the job.
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