Assistant General Manager - Madison, AL

SPB Hospitality
Onsite

About The Position

We focus on providing high quality food, outstanding professional service, and an attractive ambiance. We are committed to providing a quality experience to our Guests through flavorful contemporary American cuisine using fresh ingredients made from-scratch daily in each of our restaurants: J. Alexander’s, and Stoney River Steakhouse and Grill. Our vision for food, service, and ambiance is accomplished through the efforts of great people – people who possess an unwavering resolve to produce the highest quality food at a level of service that exceeds all others. Our managers complete a 10-week training program. You will participate in a hands-on rotational training program, giving you experience working with our first-class culinary and service professionals. The training is intense, and the education is invaluable!

Requirements

  • Bachelor’s degree or better preferred.

Responsibilities

  • Responsible for the overall operational excellence of a single Stoney River restaurant including building sales and all other aspects of profit and loss
  • Preparing financial projections
  • Hiring and training and development of both management and hourly team members
  • Daily execution of safety/sanitation
  • Monitoring compliance with company/state/federal regulations
  • Quality food preparation and guest service
  • Responsible for cleanliness, repair and maintenance for the building equipment
  • Communicating and administering all company policies and procedures
  • Standing in for the General Manager when he/she is unavailable

Benefits

  • Comprehensive benefits including health, dental and vision insurance
  • paid time off
  • 401K eligibility after 90 days with a company match
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