Ian's Pizza Milwaukee - Assistant General Manager

Ian's PizzaMilwaukee, WI
$45,000 - $55,000Onsite

About The Position

You're the right hand to the GM, helping keep every part of the restaurant running smoothly. You'll help build a culture that's fun, supportive, and aligned with our Vision, Values, and Big Five. We believe that the key ingredient to a rockin' pizza joint is a vibing crew that never compromises on quality food, service, and cleanliness. The AGM plays a key role in training, developing, and supporting staff to keep energy high and the business thriving. In addition to training and developing your team, you will help with product ordering, regular staff reviews, running staff meetings, and leading busy shifts. Our AGMs are always thinking about how we can make improvements, coming up with and leading projects to make our pizza, people, or both better!

Requirements

  • 2+ years of AGM or GM experience in the food and beverage or hospitality industry is required
  • Embrace and embody the 2030 Vision, Company Values, Ian's Standards for Customer Service, Food Quality, and the Big Five (Awareness, Connection, Generosity, Dependability, Effort)
  • Able to motivate others to always put in their best effort, and hold all staff accountable to high standards of food quality, customer service, and cleanliness
  • Maintain a good attitude, high levels of awareness, and direct, kind communication, especially in situations that require quick action
  • Food Manager (ServSafe or Learn2Serve) Certified OR able to complete the certification in the first 6 months of employment
  • Safe Alcohol Server Training (ServSafe or Learn2Serve) Certified OR able to complete the certification in the first 6 months of employment
  • Can stand and walk for long periods
  • Able to bend, crouch, and lift up to 50 lbs
  • Able to use ovens, knives, and other equipment of the business
  • Comfortable working and learning in a fast-paced, high-volume restaurant where the pace is fast and work may take place in hot kitchens, coolers, or freezers
  • Has reliable transportation to and from all restaurant locations for a variety of shift times
  • Open, or mostly open, availability is a must

Nice To Haves

  • Quick Service Restaurant, or fast casual dining, experience is a plus

Responsibilities

  • Help run a multi-million dollar restaurant operation
  • Train, develop, and support staff
  • Product ordering
  • Conduct regular staff reviews
  • Run staff meetings
  • Lead busy shifts
  • Identify and lead projects for improvement

Benefits

  • Health and dental insurance
  • Retirement plan with 3% company match
  • Twice annual profit sharing bonus eligibility
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