About The Position

Johnsonville has an opportunity for an Assistant Food Safety/Quality Coordinator-Supplier to join our Food Safety/Quality team. Your passion for continuous improvement will support the company in the drive to create a best in world quality culture through leadership and member interaction.  This job is perfect for an individual who has a track record of improving and expanding the scope of their responsibilities and wants to continue to grow and be challenged.

Requirements

  • Bachelor of Science (BS) in Food Science, Meat Science, Microbiology or a related field required
  • 2-5 years of experience in food safety, quality assurance, or regulatory compliance, in a manufacturing or supplier-facing environment preferred
  • 1-2 years in quality leadership desired
  • Experience in food required; meat/poultry processing preferred
  • Experience working under regulatory systems, USDA preferred
  • Intermediate knowledge and understanding of food safety requirements including HACCP
  • Basic understanding in statistical quality tools and continuous improvement processes (Six Sigma, Lean Manufacturing, etc.)
  • Proficiency in Microsoft Suite required
  • Detail oriented, responsible, self-motivated individual
  • Excellent verbal and written communication skills
  • Strong problem solver
  • Desire to become a future leader (potential replacement for Food Safety Coordinator position or others within the company)
  • Travel: Roughly 40% of your time to current and/or potential suppliers 
  • Must be at least 18 years old

Nice To Haves

  • Experience with SAP desired
  • Understanding of Safe Quality Food program preferred

Responsibilities

  • Utilize your auditing skills to conduct Johnsonville audits for new and existing suppliers.
  • Identify, develop, and implement supplier standards for food safety and quality.
  • Develop and utilize data to drive continuous improvement efforts.
  • Review and validate supplier documentation (HACCP plans, GFSI certifications, allergen controls, sanitation programs).
  • Ensure suppliers meet regulatory and company-specific requirements prior to onboarding.
  • Maintain accurate and current records for all approved suppliers.
  • Monitor supplier adherence to product specifications and Food Safety Quality standards.
  • Track supplier performance using KPIs: defect rates, audit scores, complaint trends.
  • Investigate supplier-related food safety or quality incidents.
  • Lead root cause analysis and ensure timely implementation of corrective and preventive actions (CAPAs).
  • Communicate findings and resolutions to internal stakeholders.
  • Partner with suppliers to drive improvements in food safety and quality systems.
  • Support innovation and process optimization efforts across the supply base.
  • Prepare regular reports for leadership on supplier performance and risk status.
  • Escalate critical issues and provide recommendations for resolution.
  • Collaborate with Sourcing, R&D, Regulatory, and Operations teams to align supplier strategies.
  • Represent Food Safety and Quality on project teams.
  • Back up for other Food Safety Quality Coordinator positions

Benefits

  • Members have potential for a monthly bonus and 401k with a company match.
  • Members also have access to terrific benefits including affordable medical, dental and vision coverage; flexible spending accounts; disability and life insurance; and fertility and adoption assistance.
  • Johnsonville also offers competitive paid time off, including paid parental time off, as well as access to the 24/7 onsite fitness center, and onsite medical clinic!
  • Exact compensation may vary based on skills, experience, and location.

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What This Job Offers

Job Type

Full-time

Career Level

Mid Level

Number of Employees

1,001-5,000 employees

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