The Assistant Manager role at Couche-Tard involves welcoming customers and providing fast, courteous service, handling transactions and ensuring cash register accuracy, and authorizing and monitoring gas pumps where applicable. This position contributes to sales and the smooth operation of the store, including stocking shelves, rotating products, facing, and labeling. Responsibilities also extend to preparing and supplying coffee, pastries, and ready-to-eat products, ensuring food product availability, and cooking according to hygiene and sanitation standards. The Assistant Manager is also responsible for maintaining the cleanliness, organization, and attractiveness of the store, equipment, and food section.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees