Assistant Starbucks Manager

AlbertsonsBaton Rouge, LA
Onsite

About The Position

The Assistant Deli Manager supports the Deli Manager in overseeing daily deli operations to ensure excellent customer service, food safety compliance, and achievement of sales and operational goals. This role assists with supervising associates, maintaining product quality, and ensuring a clean, safe, and efficient department.

Requirements

  • Excellent customer service skills
  • Knowledge of food safety and sanitation regulations
  • Supervisory or leadership experience preferred
  • Ability to train and coach associates
  • Strong communication and interpersonal skills
  • Ability to manage inventory and ordering
  • Understanding of sales and merchandising principles
  • Ability to perform administrative tasks
  • Ability to work flexible hours, including weekends and holidays

Nice To Haves

  • Previous experience in a deli or food service environment
  • Experience with scheduling and task delegation

Responsibilities

  • Assist in managing daily deli department operations, including food preparation, merchandising, and service standards
  • Ensure a consistently high level of customer service and promptly resolve customer concerns
  • Maintain product freshness, quality, and presentation standards
  • Support the Deli Manager in supervising, training, coaching, and developing deli associates
  • Assist with scheduling, task delegation, and performance feedback
  • Ensure associates follow company policies, procedures, and safety standards
  • Ensure compliance with food safety, sanitation, and health department regulations
  • Monitor proper food handling, preparation, labeling, and rotation
  • Assist with maintaining accurate temperature and sanitation logs
  • Assist with ordering, receiving, and stocking products and supplies
  • Help manage inventory levels to minimize shrink, waste, and out‑of‑stocks
  • Participate in inventory counts and shrink control activities
  • Support execution of promotions, pricing, and merchandising plans
  • Assist in achieving department sales, margin, and labor targets
  • Ensure displays are clean, appealing, and properly signed
  • Assist with opening and closing procedures as assigned
  • Support departmental reporting and operational documentation
  • Act as Deli Manager in their absence
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