Assistant Commissary Manager

Call Your Mother Deli • Denver, CO

9d • Onsite

About The Position

At Call Your Mother we believe that great food is made even better with amazing service and having fun together. CYM is a neighborhood bagel shop and deli with locations in the DMV area, Colorado, Chicago, and Philadelphia on the way! We're looking for new team members with positive attitudes and an eagerness to learn who are as excited about good food & GOOD VIBES.
We’re hiring an Assistant Commissary Manager based in Colorado!
The Assistant Commissary Manager will be responsible for managing Commissary operations including setting daily production numbers, aiding in production, packing, and inventory. This role will assist the Commissary Manager to create an efficient work environment and make sure all Commissary orders are fulfilled accurately and on time. You will be responsible for supporting high operational standards by continuing to hold yourself and your team members to the provided checklists, recipe specs, and other standardized tools.
Company Core Values & Expectations:
Vibrant – You are abundantly happy, fun, passionate, playful, and kind
Integrity – You are honest, caring, real, and always strive to do the right thing and take pride in what you do
Belonging – You will work as a team to make people feel welcome
Energy – You are active, proactive, and work hard to make things happen
Seize the Moment – You make the most of every guest opportunity by saying yes and by trying new things, and by being original
As a CYM leader, you’ll make an impact by:
Mentoring and developing your team
Creating extraordinary moments for guests
Contributing to our business with your ideas and feedback
Supporting and lifting up our communities and neighborhoods

Requirements

• 2+ years of experience as a baker or prep cook in a food production environment.
• 1+ year of supervisory or leadership experience in a food production, Commissary, or high-volume kitchen environment.
• Working knowledge of food production, inventory management, food safety standards, labor scheduling, and cost control.
• Strong organizational and time management skills with the ability to prioritize multiple responsibilities while meeting production deadlines.
• ServSafe Manager Food Safety Certification.
• Experience using computer systems and the ability to quickly learn new software.
• A hospitality mindset and passion for delivering quality products that create exceptional guest experiences.
• Outstanding communication, coaching, and leadership skills with the ability to motivate and develop a diverse team.
• A hands-on leadership style and willingness to work alongside the team.
• A positive, high-energy attitude that thrives in a fast-paced environment.
• The ability to identify problems, stay calm under pressure, and help implement effective solutions.
• Flexibility to work weekends, holidays, evenings, overnight shifts, and at multiple Commissary locations as business needs require.
• A valid driver's license and clean driving record.

Nice To Haves

• Spanish language skills are preferred.

Responsibilities

• Support the Commissary Manager in leading daily Commissary operations, including production, distribution, inventory management, and food quality.
• Help communicate the vision of Call Your Mother to the team and ensure our standards are executed every day.
• Supervise daily production to ensure recipes, quality standards, food safety practices, and production schedules are consistently met.
• Assist with labor, inventory, food cost, and waste management to support operational efficiency while maintaining high-quality products and a positive team environment.
• Monitor ingredient and supply inventory, receive deliveries, maintain accurate inventory records, and coordinate timely reorders to prevent shortages.
• Ensure all Commissary areas comply with health and safety regulations, food safety standards, company policies, and cleanliness expectations.
• Support training, coaching, and development of Commissary team members, reinforcing safe work practices, operational standards, and company values.
• Assist with administrative responsibilities including timekeeping audits, invoice approvals, inventory reporting, Commissary-to-shop product transfers, and operational documentation.
• Coordinate with vendors, suppliers, and service providers to ensure timely deliveries, equipment maintenance, and resolution of operational issues.
• Monitor production accuracy, packaging, and order fulfillment to ensure shops receive the correct products on schedule.
• Track food waste, monitor portion control, and identify opportunities to improve efficiency and reduce production costs.
• Maintain clear communication with shop teams, Supply Chain, and Commissary leadership to ensure smooth daily operations and quickly resolve issues.
• Step into leadership responsibilities in the Commissary Manager's absence, providing calm, organized support and helping the team navigate changing priorities.
• Lead by example with a hands-on approach, helping wherever needed while creating a positive, accountable, and collaborative work environment.

Benefits

• Health, dental, and vision insurance (for full-time staff averaging 30+ hours/week)
• 4% employer match 401k
• paid vacation
• paid parental leave
• Employee Assistance Program
• free Call Your Mother staff meals
• free fitness and wellness classes
• free English/Spanish classes and DuoLingo reimbursement
• team building activities

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed