The Area Manager - Floor (grocery) position is responsible for implementing the business plan for their area of responsibility by communicating goals, managing staffing and scheduling, assigning duties, and coordinating workloads to achieve facility goals in production, quality, and safety. This role involves monitoring and managing productivity through business reports, maintaining quality and safety standards, and identifying and resolving associate, customer, and supplier concerns. Additionally, the Area Manager will supervise and develop associates and leaders by assigning duties, monitoring performance, providing feedback, and identifying training needs. The role emphasizes building high-performing teams, fostering a culture of belonging, attracting and retaining talent, and acting with integrity, ethics, and compliance. The position also focuses on serving customers by delivering results, putting the customer first, and making data-driven decisions. Striving for excellence involves displaying curiosity, taking calculated risks, and driving continuous improvement.
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Job Type
Full-time
Career Level
Manager
Education Level
Associate degree