Area Maintenance Manager - Soho Beach House Miami

Soho HouseMiami Beach, FL
Onsite

About The Position

The role of Area Maintenance Manager at Soho House involves overseeing the local properties' infrastructure and public spaces, ensuring compliance with all local, regional, and national requirements. The manager is responsible for maintaining the brand's integrity by adhering to company standards for quality, cleanliness, member/guest satisfaction, safety, and security. A successful candidate will possess a strong understanding of HVAC, plumbing, electrical systems, carpentry, and other crafts, along with a comprehensive knowledge of maintenance processes and health and safety regulations. The role also requires administrative skills in reporting, budgeting, training, and managing maintenance technicians.

Requirements

  • Minimum of 4+ years of relative experience with a proven track record of executing projects on time and budget while maintaining a clean, safe, and approachable environment.
  • Ability to build professional relationships with all leaders and proactively identify solutions or alternative options.
  • Team-player who can work well independently as well as on a team.
  • Flexible schedule and ability to work morning, night, weekend, and holidays (as needed).
  • Strong mechanical and building maintenance experience.
  • Ability to work independently with minimum supervision.
  • Ability to communicate effectively both written and verbal.
  • Individual must possess a good work history and stability.

Responsibilities

  • Responsible for routine inspections throughout the property to ensure safety standards are being met and that Soho House & Co is compliant with local, regional, and national government regulations.
  • Serve as a strategic business partner and resource for the General Manager, Housekeeping Manager, and Front Office Manager to ensure maintenance and upkeep is preserved in rooms, lobby, amenities, and F&B spaces.
  • Organize, plan, and oversee renovations with the design and development team, and project manage repairs to minimize interruption to members and guests.
  • Lead cost reduction action plans to conserve energy and overall operating costs, while also being proactive and able to act fast to resolve emergency issues.
  • Lead and influence a team of Maintenance Technicians and external contractors while servicing the property.
  • Maintain budgets, expenses, and activity logs.
  • Daily tasks may include assisting the events department with event set-ups & moves, carpet and tile floor repair, painting, exterior projects, routine Smoke and Carbon Monoxide alarm checks, kitchen and restaurant equipment maintenance, and electrical and plumbing repairs.
  • Responsible for knowing Emergency Procedures and partnering with the Health & Safety team to conduct walk-throughs to mitigate risk by proactively supporting the operation.
  • Ensure all storages and maintenance shop are kept organized and clean consistently.
  • Maintain strong communication of all projects, issues, timelines, and milestone dates.
  • Perform other duties as assigned by Supervisor or Manager.

Benefits

  • Medical, Dental & Vision
  • Retirement fund with a 2% match
  • Sick days + vacation days
  • Training to develop technical and managerial skills
  • Career progression domestically or internationally
  • Managerial or technical advancement opportunities
  • Mentoring, apprenticeship, local outreach, and sustainability programs
  • Extensive range of internally and externally run courses
  • Access to Cookhouse & House Tonic events, trips, and trainings
  • Monthly team events (fitness sessions, cinema screenings, art classes)
  • Substantial meal free of charge while on duty
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