TOURISTS’ goal in all positions is to exceed expectations of our guests. Members of the Food and Beverage Team are in a highly visible and hands-on position. Our AM servers will be one of the first faces our guests will see in the morning. Breakfast service is available both in the common areas (ie. the Lodge) and room service. AM Servers will facilitate the preparation and delivery of breakfast, take and place orders, learn to make drinks on a state-of-the-art espresso machine, and assist guests with any questions or requests. During the summer, servers will also be asked to set up the pool and perform poolside service. It may be necessary to perform a multitude of different functions not specifically related to this position. Looking for someone to cover 3-5 shifts per week. Shifts are available for 6:30am-2:30pm or 9:00am-5:00pm. The ideal candidate is reliable, cool under pressure, and friendly.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed