This is a part-time position that involves being the AM Cleaner on Tuesday & Wednesday mornings from 7:00 AM to 11:00 AM, and the closing dishwasher on Thursday nights from 6:00 PM to 10:00 PM - 11:15 PM. Additional weekend lunch shifts may be required. Most positions require weekend and holiday availability. The dishwasher is responsible for washing and cleaning tableware, pots, pans, and cooking equipment, and must keep the dish room and equipment clean and organized. The role requires working in a hot, wet, humid, and loud environment for extended periods, with the ability to lift up to 60 lbs frequently and perform tasks involving reaching, bending, and standing for long durations.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed