ALL FOH Positions - Server, Bartender, Busser, Runner, Host/Hostess Sa

Tanuki River LandingFort Lauderdale, FL
Onsite

About The Position

Santorini by Georgios FTL is now hiring enthusiastic and experienced hospitality professionals to join our Front of House team. If you are passionate about guest service, teamwork, and creating a great dining experience, we’d love to meet you! We are looking for Servers, Bartenders, Bussers, Food Runners, and Hosts/Hostesses. Tanuki Miami is a gateway to a unique Asian culinary experience serving dishes and drinks inspired by Japanese, Chinese, and cuisines from all over Asia. With two incredible locations, the ever-bustling Alton Road at the corner of 11th Street, and the newest waterfront at River Landing Mall, our brand is hailed by both critics and customers alike as one of the best places to enjoy Asian fusion dishes and high-quality ingredients in Miami. With a menu thoughtfully curated and seasonally updated by our experienced culinary team, Tanuki features sushi, sashimi, dim sum, and signature hot and cold Asian fusion dishes all created with a contemporary approach in preparation and presentation. In addition to an impressive sake and wine list, unique Asian fusion cocktails complement the cuisine. Inspired by a Japanese raccoon dog, known as Tanuki, that carries great folkloric significance, we believe that we can bring the myth of happiness and good fortune behind this gullible, yet also sometimes mischievous animal to life with the right combination of food, fun, and atmosphere.

Requirements

  • Enthusiastic and experienced hospitality professionals
  • Passionate about guest service, teamwork, and creating a great dining experience
  • Friendly, professional, and energetic attitude
  • Strong communication and customer service skills
  • Ability to work in a fast-paced environment
  • Team-player mindset
  • Restaurant experience required for all roles

Responsibilities

  • Provide excellent guest service
  • Work effectively in a team environment
  • Create a great dining experience
  • Serve guests
  • Prepare and serve drinks
  • Clear tables
  • Run food to tables
  • Host guests

Benefits

  • Bonus based on performance
  • Competitive salary
  • Employee discounts
  • Flexible schedule
  • Opportunity for advancement
  • Competitive pay
  • Great team environment
  • Opportunity for growth
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