Activities Coordinator and Bartender

Spinnaker ResortsOrmond Beach, FL
Onsite

About The Position

The Activities Coordinator and Bartender plays a vital dual role in creating an engaging and enjoyable environment for guests by organizing and facilitating a variety of recreational activities while also providing exceptional bartending services. This position requires a dynamic individual who can seamlessly blend event planning with hospitality, ensuring guests have memorable experiences through well-executed activities and expertly crafted beverages. The role demands strong interpersonal skills to interact with diverse guests, anticipate their needs, and foster a welcoming atmosphere. Additionally, the coordinator will manage inventory, maintain cleanliness, and adhere to safety and regulatory standards in both activity coordination and bar service. Ultimately, this position contributes significantly to guest satisfaction and the overall success of the establishment by delivering high-quality entertainment and beverage service.

Requirements

  • High school diploma or equivalent.
  • Integrity, good work ethic and dependability a MUST.
  • Outgoing personality! No wall flowers. If you are shy, do not apply.
  • Strong communication and EXCELLANT customer service skills.
  • Weekends and Holidays required.

Nice To Haves

  • Experience in bartending or food service would be helpful but not required for consideration.
  • Experience is not required. We would love to train the right candidate.
  • Experience working with diverse age groups and cultural backgrounds.
  • Experience in working with cash and counting back change.

Responsibilities

  • Plan, organize, and lead a variety of recreational and social activities tailored to the interests and demographics of guests. This includes WATER AEROBICS and KARAOKE.
  • Prepare and serve alcoholic and non-alcoholic beverages in accordance with established recipes and customer preferences.
  • Maintain the cleanliness and organization of the bar and activity areas, ensuring compliance with health and safety regulations.
  • Engage with guests to promote activities and services, gather feedback, and ensure a positive and inclusive environment.
  • Collaborate with management and other staff to coordinate event schedules and special promotions.
  • Handle cash and electronic transactions accurately and responsibly during bar service.
  • Monitor guest behavior to ensure safety and intervene when necessary to maintain a respectful atmosphere.
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