Waitstaff (Non-tipped)

Helena Pointe • Helena, MT

6d

About The Position

As part of our dining team, you’ll play an important role in delivering a warm, welcoming, and high-quality dining experience to our residents. This is a non-tipped position with competitive hourly pay and the opportunity to make a meaningful impact every day. Great role for students or retired folks to make an impact on people, while also making an extra income. Shifts that are available: Weekdays 4:45pm - 7:30pm , Weekends 7:45am-10am , 11:45am-2pm , 4:45pm-7:30pm

Requirements

• Friendly, reliable team player with a heart for service.
• Excellent communication and interpersonal skills.
• Ability to work in a fast-paced environment and stand for extended periods.
• Must be at least 16 years old.

Nice To Haves

• Previous restaurant or food service experience preferred but not required—we provide training!

Responsibilities

• Greet residents and guests with a smile and provide attentive, friendly service.
• Take food and beverage orders accurately and relay them to the kitchen.
• Serve meals in a timely, courteous, and professional manner.
• Ensure dining areas are clean, properly set, and stocked before and after service.
• Assist with setup and breakdown of dining service, including special events.
• Communicate resident concerns or feedback to supervisors promptly.
• Follow all food safety and sanitation guidelines.

Benefits

• No late nights—dinner shifts end earlier than traditional restaurants.
• Enjoy meaningful connections with residents and fellow team members.
• On-the-job training and career growth opportunities.
• Supportive leadership and a fun, team-oriented environment.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 101-250 employees