Flowers Foods, Inc. (NYSE:FLO) is not just about baking; it's about crafting moments of joy with every delicious bite. With 2024 sales of $5.1 billion, and as one of the leading producers of packaged bakery goods in the United States, Flowers Foods brings passion to the table. From the wholesome goodness of Nature's Own and Wonder to the bold and artisanal flavors of Dave's Killer Bread, the rustic goodness of Canyon Bakehouse, and the sweet delights of Tastykake, each product is a celebration of taste and quality. Beyond the oven, Flowers Foods fosters a culture that values and reflects Honesty & Integrity, Respect & Inclusion, Sustainability, Passion, and Humility. With a commitment to innovation and a recipe for success, Flowers Foods is more than a bakery - it's a delightful journey into the heart of flavor and community. Position is accountable for setting logistics strategy, policies, and guidelines, as well as managing all distribution, storage, and transportation logistics involved in supplying Flowers' products internally and to the distributor or end customer. Position has oversight of Flowers' dedicated fleet, including all logistics-related owned or leased assets. Position directs the usage of 3rd party logistics and relationships with providers. The role requires a leader who has the vision, energy, and passion for logistics to see opportunities and inspire others to exceed results by motivating, attracting, and retaining top talent, including developing others in the logistics organization into positions with greater responsibility. Position is responsible for implementation and management of 3rd party software and hardware for distribution. Position is responsible for providing strategic insights into demand planning and production planning to ensure products are produced in the right facilities to reduce manufacturing costs, to reduce miles to deliver, and to balance production volume by location, resulting in reduced and efficient cost to deliver to market. Position requires demonstration of competency for all on-the-job activities that may have a direct or indirect affect on product safety, legality and/or quality.
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Job Type
Full-time
Career Level
Executive
Industry
Food Manufacturing
Number of Employees
5,001-10,000 employees