Tournant La Strada - Eldorado (Reno)
Caesars Entertainment•Reno, NV
•Onsite
About The Position
Tournant is the highest-level hourly culinary position and serves as the lead operational presence on the kitchen floor. Working directly under Sous, Tournant ensures consistent execution, quality, sanitation, and training standards across all kitchen stations and outlets. Tournant is a multi-station expert and lead operator who supports management by directing hourly culinary staff during service, reinforcing standards, and maintaining operational excellence.
Requirements
- Highest-level hourly culinary position
- Multi-station expert and lead operator
Responsibilities
- Ensure consistent execution, quality, sanitation, and training standards across all kitchen stations and outlets
- Support management by directing hourly culinary staff during service, reinforcing standards, and maintaining operational excellence
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Upload and Match Resume
What This Job Offers
Career Level
Senior
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees
