Leads a team of individuals within the Maintenance department to drive success in five key focus areas, safety, quality, service, performance, and people. Provides direction, goals and development to Maintenance team member's which includes department leads, planners and frontline maintenance team members. Will be responsible for maintaining and adhering to the budget for the facilities department, including both inhouse expenses and outside services. Additionally, this role will be responsible for the management, coordination, cost justification and budgeting of projects in the plant miscellaneous and/or facilities category. Projects typically include, but are not limited to, those that fall into the $20,000 to $100,000 dollar range.
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Job Type
Full-time
Career Level
Manager
Industry
Food Manufacturing
Number of Employees
1,001-5,000 employees