The Sanitation Supervisor directs and supervises the cleaning of plant production equipment and the facility to ensure compliance with food safety requirements mandated by federal, state, and local regulations, as well as Tyson Foods’ standards. This role ensures adherence to company policies and procedures, maintains sanitation quality and departmental efficiency at or above standards, and supports continuous improvement in Food Safety and Quality programs.
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Job Type
Full-time
Career Level
Manager
Number of Employees
5,001-10,000 employees