Supervisor, Food Services - Food & Nutrition Services - Full Time
About The Position
Grow your career at Cedar-Sinai Our employees make a difference every day by providing world-class healthcare. You can make a difference, too! When the work you do every single day has a crucial impact on the lives of others, every effort, every detail, and every second matters. This shared culture of happiness, passion and dedication pulses through Cedars-Sinai. From working with a team of dedicated healthcare professionals to using state-of-the-art facilities, you’ll have everything you need to do something incredible—for yourself, and for others. Join us and discover why U.S. News & World Report has named us one of America’s Best Hospitals. Be a leader and help our dedicated team of food service workers to promote wellness by serving food that’s good for our patients. What will you be doing in this role? As a Supervisor of Food Services, you will plan and lead all aspects of the activities and personnel of the food service operations. Your primary responsibilities include supervising food production and service; ensuring that food served is nutritious and appealing, supervises staff, review and update policies and procedures, implement and maintain quality and cost control procedures; and maintain professional proficiency and skills required for professional practice.
Responsibilities
- Supervising food production and service
- Ensuring that food served is nutritious and appealing
- Supervising staff
- Review and update policies and procedures
- Implement and maintain quality and cost control procedures
- Maintain professional proficiency and skills required for professional practice
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees
