Storekeeper
About The Position
At Garnet Health, the Hudson Valley’s leading integrated health system, you’ll find the perfect balance of a satisfying career and a rewarding lifestyle. Our focus is on patient-centric care with a collective of visionary leaders and dedicated and caring professionals working as a team to deliver the best for the people we serve. If you’re interested in a health system that’s both growing and award-winning, serving a diverse community that provides the best of both city and rural life, we invite to make your career home with us as a Storekeeper on our Nutrition Food Services team at/in Garnet Health Medical Center-Middletown. Please note that we recruit for this position on an on-going basis in order to build a talent pool of potential candidates. When a position becomes available, we will review applicants at that time. Due to the volume of resumes that we receive, only those candidates selected for interviews will be contacted. Thank you for your interest in GHMC. The Storekeeper is responsible for keeping inventory (in accordance with par stock levels), receiving and maintaining a cleanly environment within the storeroom and refrigerated areas. Completes orders of supplies as scheduled and as needed. Additionally, serves as the front line contact for delivery and assesses, escalates and resolves any issues at the time of delivery. Salaries shown on independent jobs related websites reflect market averages and do not represent information obtained directly from Garnet Health System. We invite and encourage each candidate to discuss salary / hourly specifics during the application and hiring process. The compensation range for the role is $22.72 - $23.41 hourly. Garnet Health System provides a compensation range to comply with the New York State law on Salary Transparency in Job Advertisements. The range or contractual rate listed does not include bonuses/incentive, differential pay or other forms of compensation or benefits. When determining a team member’s compensation and/or rate, several factors may be considered as applicable (e.g., location, specialty, service line, years of relevant experience, education, credentials, negotiated contracts, budget and internal equity).
Requirements
- High School Diploma or equivalent required
- Ability to read, write and speak in English required
- Basic mathematic knowledge required
- One (1) year experience within the hospitality arena required.
- Demonstrated knowledge of purchasing controls, storage procedures and delivery protocol required.
- Work requires extensive standing and walking.
Responsibilities
- keeping inventory (in accordance with par stock levels)
- receiving and maintaining a cleanly environment within the storeroom and refrigerated areas
- Completes orders of supplies as scheduled and as needed
- serves as the front line contact for delivery and assesses, escalates and resolves any issues at the time of delivery
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
