Stewarding Supervisor

Corporate Office • Paradise Valley, AZ

3d • Onsite

About The Position

To supervise the day-to-day operation of the department for a given shift. Control and distribution of operating equipment, maintenance of cleaning and sanitation standards, supervision of all utility, pot washer, dishwasher, and worker assignment tasks. This is a flex position, will be work AM and PM shifts.

Requirements

• Must have good communication skills
• Must have leadership skills
• Medium to heavy lifting capabilities
• Must be able to work weekends and holiday shifts
• Team Player

Responsibilities

• Responsible for all personnel under the Executive Steward.
• Reviews and reinforces operating procedures with his/her shift.
• To execute company and hotel policies and procedures relating to the Stewarding Department, thereby ensuring that the services provided achieve the established standards of performance, within the agreed budgetary controls.
• To be responsible for a high standard of sanitation throughout the Stewarding areas.
• Responsible for storage, requisitioning of all materials and equipment.
• Make shift report as required by the Executive Steward.
• Reporting to the Executive Steward all breakages, cleaning supply consumption, etc.
• Maintaining all equipment to a high standard, i.e.: dishwashers, burnishers, etc.

What This Job Offers

• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees