Steward - The Sanctuary Hotel
About The Position
Position Summary: The Dishwasher will perform a variety of required tasks to support other kitchen personnel to ensure a high-quality guest experience. The position requires cleaning dishes, kitchen work areas, equipment, and utensils. Pay Rate: The rate of pay listed on job boards are auto-generated numbers. Kiawah Island Golf Resort’s actual rate of pay for this position is $16.00 per hour. Qualifications: Must be able to communicate in English with guests, co-workers and management to their understanding. Must have a positive attitude and be a team player. Must possess the ability to adapt in an ever-changing and fast-paced environment. Must be able to maintain a professional demeanor with guests and teammates at all times. Must be punctual. Expectations & Responsibilities: Responsible for everything involved in the experience of a dining establishment, besides actually cooking the food. Responsible for minor food preparation. Perform a variety of duties and responsibilities every shift. Must have the ability to multi-task and have a flexible work style. Responsible for making sure all plates, glasses, bowls and silverware are perfectly cleaned between uses. Uses industrial dishwashers followed by hand polishing to remove leftover smudges. Makes sure the kitchen and storage areas are kept clean at all times. Clean industrial kitchen appliances, such as stoves, grills, freezers and ovens. Must meet health and safety standards at all times. Have a clean and professional appearance at all times by wearing appropriate dress, covering tattoos and maintaining facial hair. Requires the safe use of commercial dishwashers, glass washers, basic culinary tools and commercial cutlery. Follow and support Service Commitment and Core Values. All other duties, as assigned.
Requirements
- Must be able to communicate in English with guests, co-workers and management to their understanding.
- Must have a positive attitude and be a team player.
- Must possess the ability to adapt in an ever-changing and fast-paced environment.
- Must be able to maintain a professional demeanor with guests and teammates at all times.
- Must be punctual.
- Must be able to lift and carry minimum weight of 50 lbs. across short-medium distances.
- Must be able to stand for the entirety of shift while reaching, bending and stooping.
- Must be able to work on site due to daily needs of the job requirements.
- Must be able to handle manual labor via whisking, chopping, piping, and repetitive hand movements.
- Must be able to handle manual labor involved with standard kitchen operations.
Responsibilities
- Responsible for everything involved in the experience of a dining establishment, besides actually cooking the food.
- Responsible for minor food preparation.
- Perform a variety of duties and responsibilities every shift.
- Must have the ability to multi-task and have a flexible work style.
- Responsible for making sure all plates, glasses, bowls and silverware are perfectly cleaned between uses.
- Uses industrial dishwashers followed by hand polishing to remove leftover smudges.
- Makes sure the kitchen and storage areas are kept clean at all times.
- Clean industrial kitchen appliances, such as stoves, grills, freezers and ovens.
- Must meet health and safety standards at all times.
- Have a clean and professional appearance at all times by wearing appropriate dress, covering tattoos and maintaining facial hair.
- Requires the safe use of commercial dishwashers, glass washers, basic culinary tools and commercial cutlery.
- Follow and support Service Commitment and Core Values.
- All other duties, as assigned.
Benefits
- Exclusive Discounts offered at the Hotel & Villas, 5 Golf Courses, Spa, Restaurants, Recreation and Retail Shops
- Employee Meal Program
- Employee Trainings and Appreciation Events throughout the year
- Recognition Awards and Incentive Events, Peer to Peer Recognition
- Leadership & Career Development
- Bi-annual Wellness Fair
- Free Parking!
- Medical, Dental, Vision, Short Term & Long Term Disability, Life Insurance and Vacation Pay - available for Full Time employees after 60days of employment.
- 401k – available after 30 days of employment
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
501-1,000 employees
