Manage all Slot operation activities and initiatives.
Requirements
High School Degree (or GED)
Five (5) years (or equivalent) Supervisory/Management experience.
Must pass periodic random drug screens.
Must be able to pass background suitability investigation.
Must obtain a Tribal Gaming License.
Must obtain all other applicable certifications and licenses.
Must provide proof of eligibility to work in the United States within 72 hours of employment.
Responsibilities
Provide outstanding customer service to guests and all other employees by exceeding our mission statement.
Responsible for planning, organizing, scheduling sufficient staffing to meet business level, and delegating the day-to-day operations of the Slot Department.
Oversee and maintain integrity of Slot floor activities.
Monitor the performance of Slot staff, ensuring productivity and adherence to Casino policies and procedures, N.I.G.C. regulations, game protection, and the Gaming Commission standards.
Monitor slot machines to determine if there is suspicious and/or fraudulent activity. (MICS (h) standards for evaluating theoretical).
Handle jackpot payouts which require W2-G, W-9, and Foreign JP Forms.
Ensure all progressive levels are tracked, recorded and transferred when needed. (MICS (k) in house progressive gaming machines standards. (MICS (i) wide area progressive gaming machine standards).
Manages and handles all unresolved customer disputes and follows escalation process as needed.
Utilize the Gaming system to research tickets, disputes, jackpots, and other needed issues that may arise.
Ensure application of federal currency reporting requirements during for the department, specifically Title 31.
Perform duties of Slot Attendant as required by the business needs.
Assume administrative responsibility as assigned by the Slot Director.
Prepare annual performance evaluations for subordinate personnel.
Responsible for distributing annual employee evaluations, ensuring they are completed accurately and deadlines are met.
Maintain excellent communications with all Directors and Supervisors.
Implements and enforces approved departmental policies and procedures.
Creates and facilitates new and remedial training to remain competitive within the market.
Ensure the budget for the department is monitored and adhered to by implementing effective processes and procedures.
Monitor labor costs by analyzing staff vs. business levels.
Keep abreast of competitive changes including industry trends and local competitive set.
Develop, maintain and nurture a positive work environment.
Foster a culture of collaboration, unity, and shared accountability.
Responsible for maintaining a disciplined environment and implementing practices that promote safety, quality and productivity.
Help coordinate and supervise training, assignments and development of subordinates.
Lead through active coaching and mentoring that elevates the teams’ skillsets.
Ensure compliance with all Minimum Internal Control Standards (MICS) as well as all Tribal Internal Control Standards (TICS).
Present a positive image of the Tribal organization to its guests and vendors and to assist them as required.
Must follow all safety policies and procedures and attend all scheduled safety meetings and training as a condition of employment.
Able to make independent, difficult decisions in a fair and honest manner.
Strong verbal and written communication skills.
Perform any other duties that may be assigned from time to time.
Remain on call and accessible to be reached via phone even when off shift.
Oversee the department staffing, ensuring performance management, productivity, and conduct by developing action plan administered through coaching.
Collaborate with other departments to ensure operational efficiency.
Identify department deficiencies and recommend action for improvement.
Prepare required reporting for the upper management as needed.
Interview, onboard, and coordinate adequate training for new hires into the Department.
Carry out supervisory responsibilities which include but are not limited to: interviewing and training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems.