Food and Beverage - Server must have full time availability including weekends as well Able to set up and maintain breakfast buffet area before, during, after service Prepare and restock food items ( hot and cold ), beverages and condiments Ensure food is fresh, properly presented, and meets quality standards Greet quests in friendly, professional manner and provide excellent customer service Keeping dining area clean, organized, and sanitized at all times Follow all food safety and sanitation guidelines (including proper food handling and storage) Clear tables and dispose of waste promptly Handle guest questions, requests, and concerns efficiently We are an Equal Opportunity Employer – committed to conforming to applicable laws and regulations and affording equal employment opportunity to qualified individuals regardless of their race, color, religion, gender, sexual orientation, national origin, age, physical or mental disability, veteran status, or other applicable protected class.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
11-50 employees