Senior Designer

IFFSouth Brunswick, NJ
Hybrid

About The Position

IFF is a global leader in flavors, fragrances, food ingredients, and health & biosciences, dedicated to delivering sustainable innovations that enhance everyday products. This Senior Designer role focuses on crafting unique, technology-enabled flavor designs for food and beverage brands, influencing flavor trends, and driving market success. It is a hybrid position based in South Brunswick, NJ, within a collaborative, innovative, and solution-oriented team. The role involves creating impactful food solutions by integrating creativity, science, and customer success, contributing to meaningful products used worldwide. IFF is committed to diversity and inclusion, valuing the unique potential of each individual.

Requirements

  • Master’s degree in Food Science or a related discipline (e.g., Chemistry, Culinary Science, Human Nutrition).
  • Minimum 10 years of experience in the industrial food, pharmaceutical, ingredient, or flavor industry.
  • At least 5 years of experience within a relevant specialty or application field.
  • 2–3 years of experience working in cross-functional teams in roles such as project leader or contributor.
  • Proven ability to manage multiple, high-value projects independently with strong planning and decision-making skills.
  • Excellent communication, collaboration, and presentation skills with internal and external stakeholders.

Nice To Haves

  • Strong understanding of sensory evaluation, consumer insights, and their application to successful product design.
  • Experience contributing to global or regional innovation programs and technology platforms.
  • Recognized technical expertise with the ability to mentor and develop junior colleagues.

Responsibilities

  • Develop and optimize finished product formulations, considering industrial standards, country-specific regulations, and customer requirements.
  • Lead complex food application projects from concept through commercialization, acting as a project leader in cross-functional teams.
  • Apply deep knowledge of ingredients, raw materials, and processing technologies to deliver high-quality, scalable solutions.
  • Drive regional and global customer projects with strong commercial impact, including margin improvement and new business wins.
  • Contribute to regional and global technical and innovation strategies aligned with category priorities.
  • Collaborate with Sales, Marketing, Flavorists, Product Experience, and Regulatory Affairs to deliver integrated customer solutions.
  • Build and leverage internal and external technical networks to share knowledge, best practices, and new technologies.
  • Support innovation and technology initiatives, including concept generation, validation, and scale-up activities.

Benefits

  • Opportunity to work on high-impact, global customer projects.
  • Exposure to industry-leading technology, ingredients, and innovation platforms.
  • Continuous learning and professional development opportunities.
  • The chance to shape regional and global technical strategies.
  • Competitive total rewards aligned with experience and impact.
  • Inclusive workplace that values diversity.
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