The Scheduler will be the first point of contact for all patients, providing a consistent superior customer service experience in accordance with the Center's mission and vision. This position demonstrates excellent customer service techniques, meets and greets patients, answers patient calls, identifies and clarifies patients' needs and desires, confirms patient's identity and eligibility, obtains required signatures from patients, schedules patients for appointments, and answers patient's questions. The role supports center operations by greeting and checking in patients at the front desk, scheduling appointments, and performing other front desk functions. The Scheduler acts as an advocate/liaison for patients and the Health Center and continuum of care as appropriate, answers telephones promptly and professionally, directs calls as needed, and uses sound judgment in handling calls, especially with upset patients, understanding when to escalate. They maintain all delegated worklists (tasks) through the electronic medical record, ensure effective, efficient, and safe use of equipment, handle patient requests and questions appropriately, and provide benefit plan and eligibility information to participants, providers, unions, employers, and others. The position also adheres to the Culinary Health Center and Jayakumar NV PC policies and procedures and performs duties as a care coordinator when assigned.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
501-1,000 employees