Giovanni's Sauté Cook

THE ISERV GROUP INC • Orlando, FL

6d • Onsite

About The Position

THE ISERV GROUP is an established multi-brand hospitality company on a mission to faithfully serve each other, guests, stakeholders and our communities with everything entrusted to us. We truly have a passion for taking care of our people and believe in investing in our teams and giving them the tools to run a successful business. THE ISERV GROUP is a franchisee of Sonny's BBQ, and operators of Symmetry Coffee Co, Giovanni's Pizzeria & Kitchen, and Tech Serv. Our vision is to be a thriving business, top employer, and trusted community partner focused on growth while upholding values that honor God & people. We are currently seeking a Sauté Cook to join our Giovanni's team! If you're ready to sprinkle a little Italian flavor into your career and work with a team full of culture, apply to work at Giovanni's Pizzeria & Kitchen!

Requirements

• Must have experience cooking over high heat using a sauté pan
• Skilled in building dishes with multiple layers consistently
• Must be able to prepare multiple high-quality dishes with speed and precision
• Highly skilled in preparing sauces and ingredients
• Possess great listening skills with an eagerness to follow directions
• Must be able to work well as part of a team and independently, while maintaining a high level of accountability
• Ability to function well in a fast-paced environment

Nice To Haves

• Ability to lead and direct while cultivating a healthy and collaborative team environment

Responsibilities

• Understanding and practicing our mission, values, and objectives
• Cuts, weighs, or measures ingredients according to provided instructions
• Prevents the spoilage of ingredients through proper storage in designated containers and in designated area
• Monitors the temperature of food and food storage areas
• Cleans, sanitizes, and maintains cleanliness of work areas, surfaces, utensils, equipment, and dishes
• Adheres to all food handling and safety regulations throughout the kitchen and restaurant
• Wash all wares including pots, plans, flatware, and glasses
• Correctly places and stores clean equipment, dishes, and utensils in assigned storage areas

Benefits

• Competitive Pay
• Work/Life Balance
• 401K
• Health/Dental/Vision Insurance
• Team member food discounts
• Ongoing development
• Multiple Levels of Care (Team Chaplains, iServ Cares)
• Community Service Opportunities

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 101-250 employees