Located in the heart of downtown Sioux Falls, Canopy by Hilton offers a vibrant, locally inspired guest experience just steps from Falls Park, the Steel District, and the city’s growing arts and dining scene. Cascata, our signature restaurant, reflects the energy of the community—blending elevated comfort cuisine with a warm, welcoming atmosphere that celebrates local flavors and Midwestern hospitality. The Cascata Restaurant Supervisor plays a key leadership role in delivering an exceptional dining experience that reflects the spirit of Sioux Falls. This individual supports daily operations, leads the front-of-house team, and ensures service standards align with the Canopy brand—friendly, knowledgeable, and effortlessly local. The ideal candidate is passionate about hospitality, thrives in a fast-paced downtown environment, and enjoys building connections with both guests and team members. A Restaurant Supervisor is responsible for assisting management in the direction and administration of a restaurant in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed