Chick-fil-A Restaurant Director
About The Position
We are looking for an enthusiastic Restaurant Director to join our team at Chick-fil-A. The Restaurant Director will oversee daily operations, ensure exceptional customer satisfaction, and drive team performance. Responsibilities include team training, ensuring food quality, maintaining high standards for food and beverage operations, and achieving sales goals. The director will also create a positive work culture that supports growth, leadership, and operational excellence. This role exists to provide operational continuity, leadership accountability, and execution of Chick-fil-A standards.
Requirements
- 5 years of Leadership experience
- Passion for Chick-fil-A's values
Nice To Haves
- Bachelor's Degree (preferred)
- Hospitality experience (preferred)
- Proven track record of developing others
Responsibilities
- Delivering operational excellence & coordinating with other leaders to deliver remarkable results across all areas of the restaurant
- Building high performance teams, identifying and coaching leaders for both Front of House and Back of House operations
- Managing a team of 100+, creating an inspiring vision, coaching and holding people accountable to high standards
- Increasing profitability through implementing procedures to reduce costs, increase productivity, & promote sales
- Maintaining a work environment that ensures and promotes food & team safety
- Increasing overall restaurant results, working cross-functionally with other department leaders through attending weekly meetings and setting high-level collaborative goals.
Benefits
- Health Insurance
- Paid Vacation
- 401K when eligible
- Tuition Discounts at Over 100 Colleges
- Never work on Sundays
- Excellent Career Advancement Opportunities
- Overtime Available
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What This Job Offers
Job Type
Full-time
Career Level
Director
Number of Employees
1-10 employees
