Refurbishment Technician I

Farmer Brothers•Oklahoma City, OK

7d•Onsite

About The Position

The Revive Service & Restoration Crew is specially trained to work with coffee and tea brewing equipment. Our team of experts are certified through a proprietary, intensive, training program. Revive™ techs have loads of beverage equipment experience and carry the parts and tools to install, repair and maintain your foodservice brewing equipment. The refurbishment team is a critical part of the Revive team. In the Refurbishment Technician I role you will be responsible for cleaning, preparing and assembling components for the equipment for multiple vendors, 60+ SKU’s. All work performed will be documented and completed to meet quality assurance standards of our Revive team.

Requirements

Minimum of High School or GED diploma required
At least 1 year of experience preferred in an inventory-related position in a warehouse environment
Preferred experience with basic electrical and plumbing.
Must be able to recognize all types/models of equipment for efficient repair productivity.
Trouble shooting and diagnostic skills.
Ability to read meters (volt, amp, ohm, etc.)
Able to meet deadlines.
Use active listening and communicates effectively with management.
Mechanical aptitude.
Heavy lifting (ability to lift 100 lbs).
Able to stand for prolonged periods of time.
Strives for continuous growth and improvement.
Able to collaborate with diverse groups in a positive and productive manner.
Establishes high standards of performance for self and others.

Nice To Haves

Preferred experience with basic electrical and plumbing.

Responsibilities

Disassemble, inspect, clean and detail replace shell or panels as needed for all equipment.
Affix decal and name plates
Inspect, replace components, wiring as needed in accordance to factory specifications
Inspect and plumbing/tubing replace as needed
Document work performed and the parts used.
Reinstall wiring, plumbing and components, send to test
Maintain a clean and organized work area.
Follow all company safety practices and guidelines.
Practice continuous improvement/lean.
Assist in equipment inventory.
May be required to operate forklift/pallet jack.