The Purchasing Supervisor oversees purchasing, receiving, storage, and inventory control for food, beverages, and supplies. This role ensures high-quality products are available when and where needed, while maintaining cost efficiency. Upholding the Levy Difference, this position focuses on inventory management, product rotation, strategic ordering, and accounts payable. Purchasing is a collaborative process that fosters innovation and a passion for hospitality.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed