Production Associate (2nd Shift)

Champion FoodsGaffney, SC
23hOnsite

About The Position

Craft Your Career with Champion Foods – A Slice of Opportunity Awaits! Champion Foods, a pizza trailblazer, is expanding, and we're looking for dynamic talent to enhance our innovative and quality-driven team. We produce products cherished by families nationwide and pride ourselves on our entrepreneurial spirit, commitment to quality, and a warm workplace culture that feels like family. If you're passionate, eager to grow, and want to work for a company that values each voice and champions personal development, your next career adventure starts here. Join us, and let's craft great things together, one delicious slice at a time. Your Mission: Participates in the production of items at a Champion Foods bakery. Associates will be trained to operate various stations along the production line.

Requirements

  • High School Diploma or GED.
  • Ability to perform basic math calculations.
  • Must demonstrate proper production techniques for each product produced at each workstation.
  • Must follow company rules and directions.
  • Ability to communicate in English
  • Work together as a team and cooperate with other team members treating everyone with dignity and respect, keeping open communication
  • Reliable attendance and punctuality

Responsibilities

  • Performs general inspections, refills ingredients and/or packaging supplies as directed or other duties as assigned in the production of items at an Ilitch bakery.
  • Follows correct safety, operation, quality and sanitation procedures for equipment at the workstation.
  • Ensures quality control principles in the area of responsibility, including proper assembly, storage, tracking, and handling of materials for their area or work.
  • Monitors product quality standards.
  • Able to describe problems as they arise and seek guidance when necessary.
  • Must be able to understand and meet both the operational throughput standards and minimum product quality requirements.
  • Ensures tools, equipment, and work area is in a clean, sanitary condition
  • Ensures that all work activities are performed with attention to the highest standards for quality, safety, and compliance with all appropriate legal and food safety requirements, and a focus on continuous improvement
  • Follow all safety, food safety, and other regulatory requirements and practices.
  • Monitors products for quality or food safety defects and reports to line lead or supervisor
  • Meets set goals and objectives relevant to their work area
© 2024 Teal Labs, Inc
Privacy PolicyTerms of Service