Processing Supervisor - 1st Shift - Beverage Manufacturing

LASSONDE PAPPAS AND CO INCSpringdale, AR
2dOnsite

About The Position

Lassonde Pappas & Co. is a US Leader in beverage manufacturing dedicated to our team members, customers and consumers satisfaction. We remain committed to our small-town roots and rural values. Hardworking and caring are qualities that make our teams special. Since 1942, we’ve been producing delicious products for our customers across the country! To provide the best for our customers, we focus on building the best team by creating and advancing an inclusive environment amongst our diverse workforces. If you’re passionate about customer satisfaction, reliable, and committed to being and doing better, join us! We value each of our employees’ total wellbeing. To support employees in all stages of their wellness journey, we have a robust benefits program including medical, dental, and vision coverage options, growth and development potential, along with 401-K, Life & Disability Insurance, PTO, Tuition Reimbursement, Health Fairs, Gym Membership Discounts, and so much more! ---------------------------------------- POSITION SUMMARY The Blending Supervisor is responsible for the supervision of the entire blending operation, material handlers and receiving including staffing and training, productivity, quality, and safety. This position is also responsible for the Food Safety and Food Quality programs. This role reports to the Processing Manager and is based out of our Springdale, AR location.

Requirements

  • A high school diploma or equivalent required; bachelor’s degree preferred.
  • Forklift certification 1 year
  • 3-5 yeas of supervisory experience in processing, manufacturing or production environment.

Nice To Haves

  • Experience in the food/beverage industry
  • Excellent verbal and written communication skills
  • Detail oriented; ability to multi-task
  • Excellent time management skills
  • Ability to work independently
  • Credibility and Integrity
  • Build and maintain professional relationships

Responsibilities

  • Supervise and coordinate daily operations activities for blenders material handlers, and receiving to meet  basic production scheduling, work assignments.
  • Lead, train, coach, and motivate team members to maximize productivity, inventory accuracy, teamwork and accountability.
  • Handle employee performance management, including coaching, corrective action and performance evaluations.
  • Maintain accurate production records, reports and shift documentation. This may include but no limit to accurate scanning of material and inventory management.
  • Conduct regular inspection of work areas, equipment, and personnel to maintain employee safety, food quality and efficient work environment.
  • Enforce safety, quality, sanitation and regulatory compliance policies (OSHA, FDA, USDA and industry specific standards (CQPs and CCPs).
  • Communicate production goals, issues and performance metrics to staff and management.
  • Collaborate with other departments (Safety, Quality, Maintenance, Warehouse and Supply Chain) to ensure smooth operations.
  • Promote continues improvement mindset to modify or expand training material as needed.
  • Support process improvement to increase efficiency, reduce waste and enhance product quality.
  • Perform as backup and assist as needed for any position withing department including Blending Manager.
  • Perform other related duties as required and assigned

Benefits

  • medical
  • dental
  • vision coverage options
  • growth and development potential
  • 401-K
  • Life & Disability Insurance
  • PTO
  • Tuition Reimbursement
  • Health Fairs
  • Gym Membership Discounts
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