Prep Cook

Life Care Services•Farmington Hills, MI

11d•$18 - $22

About The Position

When you work at Rose Senior Living Farmington Hills, you have a front-row seat to the amazing life stories of the wisest people on earth. What’s more, you are part of an extraordinary company – one that’s investing in the future of senior living by investing in you. Don’t just do a job. Be part of an extraordinary life! Rose Senior Living Farmington Hills is recruiting for a hospitality focused Prep Cook to join our team! This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department. Is responsible for maintaining a superior level of quality service and cleanliness at all times. This position includes working every other weekend.

Requirements

High school diploma
Minimum of one year restaurant/senior living or equivalent cooking experience
The ability to speak, read and comprehend the English language
Menu presentation, food preparation, production, food delivery systems, and utility
Knowledge in all areas of local Health Department, OSHA, and other regulatory agencies relevant to culinary services
Good communication skills (oral and written)
Good inter-department communication and teamwork skills
Knowledge preparation and line production communication to other line/prep/dish person/ management staff
Willingness to be available for any/all emergencies regarding the community

Nice To Haves

Culinary degree preferred

Responsibilities

Exemplify at all times Community standards of cleanliness, sanitation and operational organization.
Responsible for adhering to food quality, appearance and presentation standards at all times.
Produce and serve menu cycle programs that are compliant with required Nutritional/Dietary criteria as required by local regulations and correctly prepare diets provided per Policy and Procedure.
Exhibit food prep production standards of speed, accuracy, and efficiency.
Knowledge in all areas of cooking preparation and production.
Visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance; and conduct evaluations to make revisions in operations / procedures to promote improved food service.
Supports creating a culture where the business decisions made in this position, along with individual employee engagement, drive top-line revenue and occupancy.

Benefits

Competitive wages with annual raises
20% discount on Edward Rose & Sons Apartments
Work today, get paid today available through Daily Pay
Complimentary meal each shift worked
Paid Time Off earned from day one
Affordable Medical, Vision, Dental, and full suite of supplemental insurance options available with coverage starting 1st of month after hire
Health Savings Account (HSA) and Flexible Spending Account (FSA) options
Confidential & free Employee Assistance Program
401K savings plan with employer match
Employee discounts on home furnishings, car rentals, media, and activities
Unlimited referral bonuses and more!