Prep Cook

Original Roadhouse Grill•Springfield, OR

1d•$17•Onsite

About The Position

The Prep Cook prepares raw product to be used by the restaurant staff in the preparation of entrees, appetizers and side items. Original Roadhouse Grill takes great pride in being a Family-Owned and family friendly restaurant with an authentic Roadhouse style menu and a down home fun atmosphere. We're a casual American steakhouse serving hand cut steaks, fall off the bone barbecue ribs and freshly baked rolls. Our amazing staff and buckets of peanuts welcome the whole group in for a Fun, Casual and Tasty experience with our Roadhouse Family.

Responsibilities

Sets up work area, equipment and utensils.
Reads prep list for the day's assignments.
Prepares prep list items according to recipe book.
Maintains safety and sanitation standards at all times.
Covers, labels, dates and stores prepared products.
Rotates products according to FIFO principle.
Maintains high standards of personal hygiene in compliance with local health ordinances.
Cleans work area, stores utensil, disassembles and cleans equipment.
On occasion, the Prep Cook will need to work in the dish machine area and operate the dish machine.
Follows all health, safety, sanitation and security standards.
Performs other duties as assigned by the supervisor.