Prep Cook
About The Position
We're looking for prep cooks who share a passion for food, have a strong work ethic and play well as a team. Prep cooks at Butcher & Bee are responsible for prepping for service, assisting with set up of assigned station, cooking and plating dishes, and closing/cleaning properly. Butcher & Bee is a vibrant, vegetable-forward, Mediterranean-inspired restaurant located in East Nashville. Since opening our doors in 2015, we’ve been driven by a deep commitment to community, hospitality, and thoughtful sourcing, extending care to our guests, our team, our local purveyors, and our neighbors alike.
Requirements
- Strong work ethic and willingness to learn
- Passion for food, teamwork, and creating great guest experiences
- Ability to take direction and stay organized under pressure
- Solid understanding of kitchen basics and knife handling
- Availability to work days, nights, weekends, and holidays as needed
- Able to stand, walk, bend, and move for long periods
- Able to lift up to 50 lbs and occasionally kneel, climb ladders, or push/pull equipment
Responsibilities
- Prep your station and support final prep for service
- Execute dishes to spec with consistency and care
- Maintain high standards of cleanliness and organization
- Break down and clean your station at the end of each shift
Benefits
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discounts
- Free food & snacks
- Health insurance
- Opportunity for advancement
- Parental leave
- Training & development
- Vision insurance
- Wellness resources
- Competitive hourly wages
- Weekly pay
- Group health insurance for full-time team members
- 1% employer-matched 401K Parental leave savings match program
- Career growth opportunities; we love to promote from within!
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
