2-3 years of experience as a pastry cook. Flexible schedule: AM, PM, weekends and holidays. Show a positive and focused energy. Ability to work efficiently and comfortably under demanding conditions. Have the ability to multitask. Have attention to details. Able to handle a fast-paced environment and manage pressure well. Work well as part of a TEAM ! Passion and love for pastry
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed