Pastry Cook | Miss Tilly's
About The Position
The World Equestrian Center, located in Ocala Florida is seeking a Pastry Cook to join our team! Primarily responsible to prepare and cook foods according to recipes and procedures per restaurant/outlet specifications. This job description in no way states or implies that these are the only duties to be performed by the associate occupying this position. Associates will be required to perform any other job-related duties assigned by their supervisor. This document does not create an employment contract, implied or otherwise, other than an "at will" employment relationship.
Requirements
- Knowledge of advanced baking techniques with 3 to 5 years of progressive culinary experience in a high-volume restaurant setting.
- Previous exposure to pastry preparation.
- Demonstrates creative ability.
- Excellent communication skills.
- Exhibits positive attitude toward guests and team members.
- Demonstrates proactive leadership qualities.
- Professional conduct and appearance.
- Strong organizational and time management abilities.
- Ability to work independently, meet deadlines and handle multiple duties.
- Ability to work as part of a team.
- Serve safe certification.
- Ability to take direction.
- Professional communication skills.
- Ability to work calmly and effectively under pressure.
- Self-motivated, organized, and ability to problem solve.
Responsibilities
- Prepare and cook foods according to recipes and procedures per restaurant/outlet specifications.
- Friendly guest service personality and positive attitude always exhibited.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Industry
Accommodation
Education Level
No Education Listed
Number of Employees
501-1,000 employees
