Pastry Cook

Crispelli's PizzaRoyal Oak, MI
6h$16 - $18Onsite

About The Position

Crispelli’s Bakery is hiring a Pastry Cook for our growing brand. We are looking for a Pastry Cook who will work alongside 4 to 5 other team members in the department to produce cookies, cakes, quiche, croissants as well as other pastries and desserts for our bakery, our 6 retail locations and many wholesale customers. We are seeking a self-motivated individual who is willing to learn, has attention to detail, and a focus for high quality. Students in culinary school are encouraged to apply.

Requirements

  • Strong pastry production background
  • Able to work efficiently when given a task
  • Detail oriented
  • Strong interpersonal skills
  • Self motivated, can perform tasks independently
  • Strong ability to follow directions and maintain Crispelli's standards
  • Accepts constructive coaching and enacts suggestions for overall team success
  • Punctuality
  • Reliability

Responsibilities

  • Scaling recipes
  • Mixing and scooping cookies
  • Making mousse, fillings, frostings, etc.
  • Scooping and baking muffins
  • Assembling tarts, quiche, cakes, and other assorted pastries and desserts
  • Shaping croissants and Danishes

Benefits

  • Dental insurance
  • Employee discounts
  • Health insurance
  • Vision insurance
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