Rich Labriola, the visionary behind Doughboy Restaurant Group, including Labriola Chicago, Labriola Oak Brook, and Stan's Donuts, is embarking on an exciting journey of expansion and culinary refinement. With new concepts on the horizon and a commitment to setting new culinary standards for the group, we seek talented culinary leaders to join us in shaping the future of hospitality. Position: Pastry Chef Locations: Chicago, Oak Brook, and a future concept in Fulton Market. About Us: Hiring for a bustling, multifaceted Italian American restaurant in search of a skilled Pastry Chef to help us elevate our pastry offerings and deliver exceptional dining experiences. As we strive to take our restaurant to the next level, we need enthusiastic, energetic, and eager individuals to contribute to our positive, solution-oriented company culture.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed