Pantry Cook
About The Position
Store properly items been delivery Set up workstations before meal prep begins Carefully follows recipes while preparing all assigned items Inspects presentation of food items to ensure that quality standards are met Apply to all aspects of daily operating routine, the Company Values Attending all required department training Assist other employees whenever possible Consistently uses safe and sanitary food handling practices Cleans assigned workstations areas Returns soiled food preparation utensils and small ware items to the proper areas Responsible for prep work for following shift/day Remove garbage regularly Sanitize the kitchen area, including the floor
Responsibilities
- Store properly items been delivery
- Set up workstations before meal prep begins
- Carefully follows recipes while preparing all assigned items
- Inspects presentation of food items to ensure that quality standards are met
- Apply to all aspects of daily operating routine, the Company Values
- Attending all required department training
- Assist other employees whenever possible
- Consistently uses safe and sanitary food handling practices
- Cleans assigned workstations areas
- Returns soiled food preparation utensils and small ware items to the proper areas
- Responsible for prep work for following shift/day
- Remove garbage regularly
- Sanitize the kitchen area, including the floor
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What This Job Offers
Job Type
Part-time
Education Level
No Education Listed
Number of Employees
11-50 employees
