OYSTER SHUCKER
About The Position
Oyster Shucker – Lucky Lou’s Raw Bar Join the Lucky Lou’s Raw Bar Family! Get ready, Deerfield Beach! Lucky Lou’s Raw Bar is making waves! Just a block from the pier and packed with coastal charm. Whether you're a local, a beach lover, or just passing through, Lucky Lou’s offers the perfect place to kick back with fresh seafood, ice cold drinks, and easygoing vibes. It's the kind of place where you drop anchor, feel at home, and stay awhile. We’re looking for an Oyster Shucker who’s ready to bring some serious skill and energy to our crew! Why You'll Love It Here: $10.98/hour + tips Free shift meals: eat on us while you work Employee dining discounts at all LM Restaurants Growth opportunities: we promote from within Job stability & flexibility: we’ve been around since 1999 401(k) with company match up to 4%: invest in your future! Medical Benefits offered to eligible team members Lucrative referral bonus program: bring your friends, earn big! A fun, team first workplace with ocean breeze energy Position Description Shuck oysters and shellfish like a pro: safely, quickly, and with a little flair Keep the raw bar stocked, spotless, and always ready for the next rush Chat with guests, share your seafood know-how, and make everyone feel right at home Work hand-in-hand with your teammates to keep things smooth, fun, and full of energy What You Bring: Precise knife skills and attention to detail A calm, confident energy, even when the bar’s packed and the tickets are flying. A love for fresh seafood and the coastal lifestyle A team-first mindset, because here, we all have each other’s backs Model Carolina Hospitality by demonstrating: Enthusiasm, Integrity, Creativity, Quality, & Compassion LM Restaurants is an equal opportunity employer. We will not discriminate against employees or applicants for employment on any basis prohibited by federal, state, or local laws. This policy governs all aspects of employment, including selection, job assignment, compensation, promotion, discipline, termination, and access to benefits and training. Qualifications
Requirements
- Precise knife skills and attention to detail
- A calm, confident energy, even when the bar’s packed and the tickets are flying.
- A love for fresh seafood and the coastal lifestyle
- A team-first mindset, because here, we all have each other’s backs
- Model Carolina Hospitality by demonstrating: Enthusiasm, Integrity, Creativity, Quality, & Compassion
Responsibilities
- Shuck oysters and shellfish like a pro: safely, quickly, and with a little flair
- Keep the raw bar stocked, spotless, and always ready for the next rush
- Chat with guests, share your seafood know-how, and make everyone feel right at home
- Work hand-in-hand with your teammates to keep things smooth, fun, and full of energy
Benefits
- $10.98/hour + tips
- Free shift meals: eat on us while you work
- Employee dining discounts at all LM Restaurants
- Growth opportunities: we promote from within
- Job stability & flexibility: we’ve been around since 1999
- 401(k) with company match up to 4%: invest in your future!
- Medical Benefits offered to eligible team members
- Lucrative referral bonus program: bring your friends, earn big!
- A fun, team first workplace with ocean breeze energy
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
1,001-5,000 employees
