Nurse Director - Endoscopy

Mass General BrighamSalem, MA
$147,098 - $213,959Onsite

About The Position

The Endoscopy Director provides strategic leadership, operational oversight, and clinical guidance for endoscopic services, ensuring high-quality, safe, and efficient patient care. They manage daily operations, staff, budgets, and regulatory compliance (e.g., Joint Commission, ASGE) while fostering collaboration between physicians, nurses, and technical staff.

Requirements

  • Master's Degree Nursing required or Bachelor's Degree Nursing required and Master's Degree Related Field of Study required
  • Registered Nurse required
  • Advanced Cardiovascular Life Support
  • American Heart Association (AHA) preferred
  • Basic Life Support [BLS Certification]
  • Endoscopy Nursing management 3-5 years required
  • Strong organizational and interpersonal skills.
  • Must have excellent critical thinking and problem-solving skills.
  • Strong commitment to clinical excellence.
  • Ability to remain calm in stressful situations.
  • Adjusting actions in relation to others' actions.
  • Knowledge of Regulatory Agency Regulations.

Nice To Haves

  • American Heart Association (AHA) preferred

Responsibilities

  • Clinical Leadership: Overseeing patient care standards, implementing evidence-based practices, and ensuring safety and quality.
  • Operational Management: Managing daily operations, scheduling, staffing, equipment maintenance, and supply chains to optimize workflow.
  • Strategic Planning: Defining the vision for endoscopy services, including facility design and service line expansion.
  • Regulatory Compliance: Ensuring compliance with state, federal, and accreditation standards (CMS, Joint Commission).
  • Team Development: Mentoring staff, including nurses and technicians, and collaborating with physicians and administrators.

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What This Job Offers

Job Type

Full-time

Career Level

Manager

Number of Employees

5,001-10,000 employees

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