Multi-Craft Maintenance Technician (Weekend Shift)
About The Position
Spot & Tango is a fast-growing pet health and wellness brand delivering personalized, human-grade nutrition directly to customers nationwide. Our products are developed by leading animal nutritionists and manufactured in our state-of-the-art freeze drying and production facility in Allentown, PA. We operate with high standards—for food safety, operational performance, and technical excellence. As a rapidly growing, VC-backed organization, we are investing heavily in modern manufacturing systems, automation, and infrastructure to support continued expansion. Our maintenance team plays a critical role in ensuring product quality, uptime, and safe operations. We are seeking a technically strong Multi-Craft Maintenance Technician to support our freeze drying and packaging operations. This role requires a well-rounded technician who is confident in both mechanical and electrical systems and capable of working independently in a rapidly growing production environment. You will be responsible for maintaining highly automated production systems and supporting operational reliability through structured troubleshooting and preventative maintenance. This position operates in a GMP-regulated food manufacturing facility. Conditions may include: • Temperature ranges from cold (-10°F) to warm production areas • Elevated work and confined spaces • Exposure to noise, moisture, and food allergens All team members must adhere to PPE and hygiene requirements including hair/beard nets, uniforms, and safety equipment. If you are a technician who values precision, ownership, and professional standards, this is an opportunity to work in a performance-driven manufacturing environment where your skillset matters. Spot & Tango is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
Requirements
- High school diploma or equivalent (technical certification preferred)
- 3–5+ years of manufacturing maintenance experience
- Strong mechanical and electrical troubleshooting ability
- Experience with PLC-controlled equipment, VFDs, and HMIs
- Ability to read electrical schematics and mechanical drawings
- Experience with hydraulic and pneumatic systems
Nice To Haves
- Food manufacturing or regulated production environments
- Knowledge of GMP, HACCP, and Lean/TPM principles
- Basic welding and fabrication skills
- Familiarity with refrigeration systems
- Bilingual (English/Spanish) proficiency
Responsibilities
- Perform scheduled and precision preventative maintenance on production equipment and facility systems
- Inspect, adjust, lubricate, and calibrate machinery to maintain optimal performance
- Identify developing issues before they become downtime events
- Accurately document maintenance activity and findings
- Diagnose mechanical, electrical, hydraulic, and pneumatic system failures
- Troubleshoot PLC-controlled equipment, VFDs, and motor control systems
- Read and interpret schematics and technical documentation
- Perform structured root cause analysis to prevent repeat failures
- Respond to production issues with urgency and professionalism
- Assist with equipment installation, modification, and upgrades
- Support automation adjustments and calibration
- Contribute to reliability improvements and process optimization
- Adhere to all food safety, GMP, and OSHA requirements
- Maintain a clean and organized work environment
- Follow established safety protocols and report hazards immediately
- Work closely with production and leadership teams
- Communicate equipment conditions and repair plans clearly
- Maintain accurate maintenance records
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
