The Front Desk Supervisor is responsible for supervising the guest services team to ensure completion of essential duties necessary for an efficient Front Desk operation. Responsibilities will include but not be limited to: • Respond to all guests’ requests, problems, complaints and/or accidents presented at the front desk or through reservations, comment cards, letters and/or phone calls, in an attentive, courteous, and efficient manner. Follow up to ensure guest satisfaction. • Attend daily and monthly rooms meetings. • Participate in required M.O.D. program as scheduled. • Work all shifts as appropriate. • Maintain a professional working relationship and promote open lines of communication with managers, associates, and other departments. • Work closely with accounting on follow-up items, i.e., returned checks, rejected credit cards, associate discrepancies, etc. • Ensure staff greet and welcome all guests approaching the Front Desk in accordance with company SOP’s. • Ensure implementation of all company policies and house rules. Understand hospitality terms. • Assist in preparation of revenue and occupancy forecasting. • Ensure correct and accurate cash handling at the front desk. • Ensure that associates are, always, attentive, friendly, helpful, and courteous to all guests, managers, and other associates. • Focus the Guest Services Department on their role in contributing to the Guest Service and audit scores. • Monitor all V.I.P.'s, special guests and requests. • Review daily guest services work and activity reports generated by Night Audit. • Be familiar with all Brand Rewards programs and offers.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
5,001-10,000 employees